Veg Kurma recipe | Veg Korma without onion and garlic

Veg Kurma or Veg korma recipe

Veg kurma is a curry dish famous in India also in Central countries, and it’s known as vegetable kurma or vegetable curry. There are many versions of the veg korma recipe and I am making it without onion and garlic and with basic spices.

This Veg kurma is cooked with healthy vegetables which makes it very healthy and tasty. This recipe is healthy and nutritious. Serve with some soft chapatis and you have a satisfying meal.

More about Veg Korma recipe

Eating a vegetable is a good habit, but making the same vegetable daily is also boringEvery Monday we are fasting on that day I want to make curry without onion and garlic.

Also, I want to make some gravy curry. I like to make veg korma as it’s taste is nice. We can make it spicy or we can make it creamy it’s totally up to us how we want to cook. There are so many versions of veg korma this is my version of veg korma. Without onion garlic and with basic spices.   

In veg korma, any vegetables are fine whichever vegetables you want to eat add in this curry. For fast cooking of vegetables cook korma in a pressure cooker it taste better .  Veg korma can make with milk or without milk also, and Instead of milk, you can add coconut milk or just water is also fine.

This curry is perfect for every family meal as you can change it according to your taste buds.

Video presentation of Veg Kurma recipe

For more easy curry recipes you can visit our YouTube channel VAAM COOKING

You can also check out other curry recipes in this blog:

Dum Aloo, Amritsari chole, Thai green curry, Yellow Thai curry, Methi Mutter Malai, South Indian Sambar, Kaju curry recipe, schezwan fried rice, healthy rice cutlet from leftover rice.

Step by Step guide of how to make veg korma recipe

In a pan on medium heat add oil 

veg-korma-recipe add oil

Once oil is hot add cumin seeds 

veg-korma-recipe add cumin seed

Next, add tomatoes .

veg-korma-recipe add tomatoes

Cook tomatoes until they are soft .

veg-korma-recipe cook tomatoes

Next add cashew nut paste .

veg-korma-recipe add cashew nut paste

And cook for another two minutes .

veg-korma-recipe-cook-for-2-mins

Now add chili powder .

veg-korma-recipe add chili powder

Add turmeric powder.

veg-korma-recipe add turmeric powder

Next, add coriander powder

veg-korma-recipe add coriander powder

Add cumin powder .

veg-korma-recipe add cumin powder

Mix all spices together cook for couple of minutes  

veg-korma-recipe

Add Coriander leaves

veg-korma-recipe add coriander leaves

Now in a pan add mixed vegetable .

veg-korma-recipe add mixed vegetables

Add some green peas.

veg-korma-recipe add green peas

Saute vegetable for two to three minutes. 

veg-korma-recipe saute vegetable

Add some water.

veg-korma-recipe add water

Cook vegetables until they get soft.

veg-korma-recipe cook vegetable

Next, add milk in the curry.

veg-korma-recipe add milk

Next, add salt mix well.

veg-korma-recipe add salt

Now ,add cream .

veg-korma-recipe add cream

Lastly add coriander leaves. 

veg-korma-recipe add coriander leaves

Cook for three to four minutes. 

veg-korma-recipe-cook-for-4-mins

Veg korma is ready .

veg-korma-recipe

Enjoy veg korma with chapati or rice .

veg-korma-recipe pin

Veg Kurma Recipe card

veg-korma-recipe

Veg Kurma recipe | Veg korma recipe without onion garlic

5 from 1 vote
Veg korma is a curry dish famous in India also in Central countries. Veg korma is also known as vegetable kurma or vegetable curry. There are many versions of veg korma I am making veg korma without onion and garlic and with basic spices.
Print Recipe Pin Recipe
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Course: curry
Cuisine: Indian
Servings: 4 people
Calories: 242kcal
Author: Amruta Vaibhav Mayee

Equipment

Ingredients

  • 3 tbs Oil
  • 1 tsp Cumin seeds
  • 1/2 cup Tomatoes
  • 2 tbs Cashew nut paste
  • 3 tbs Milk
  • 2 tbs Cream
  • 2 tsp Chili powder
  • 1/2 tsp Turmeric
  • 2 tsp Cumin powder
  • 2 tsp Coriander powder
  • Salt
  • 2 cup Mix vegetable Potato, Carrot, french beans, cauliflower, capsicum
  • 1/2 cup Green peas fresh or frozen
  • 1/4 cup Coriander leaves

Instructions

  • In a pan on medium heat add oil
  • Once the oil is hot add cumin seeds
  • Next, add tomatoes.
  • Cook tomatoes until they are soft.
  • Next, add cashew nut paste.
  • And cook for another two minutes.
  • Add chili powder.
  • Add turmeric powder.
  • Next, add coriander powder and cumin powder.
  • Mix all spices together cook for a couple of minutes
  • Now in a pan add mixed vegetables.
  • And, green peas.
  • Saute vegetables for two to three minutes.
  • Add water.
  • Cook vegetables until they get soft.
  • Next, add milk in the curry.
  • Next, add salt mix well.
  • Now, add cream.
  • Lastly, add coriander leaves.
  • Cook for three to four minutes.
  • Veg korma is ready.
  • Enjoy veg korma with chapati or rice.

Video Presentation of Recipe

Notes

1. Use any mixed vegetables like potato, cauliflower, carrot, beans, brinjal, broccoli, or capsicum to make veg kurma recipe. 
2. Instead of milk add coconut milk.
3. Instead of cashew nut add peanut paste.

Nutrition

Nutrition Facts
Veg Kurma recipe | Veg korma recipe without onion garlic
Amount Per Serving
Calories 242 Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 3g19%
Trans Fat 0.04g
Polyunsaturated Fat 4g
Monounsaturated Fat 9g
Cholesterol 10mg3%
Sodium 71mg3%
Potassium 409mg12%
Carbohydrates 20g7%
Fiber 6g25%
Sugar 3g3%
Protein 6g12%
Vitamin A 5426IU109%
Vitamin C 20mg24%
Calcium 75mg8%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
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About Me

Welcome ! I am Amruta Vaibhav Mayee , I love cooking and baking . I am here to share my Kitchen experience and help you with step by step photo guide and video presentation of all vegetarian recipes and special notes at every recipes as secret ingredient - Don't miss this part. I also have a professional background in cooking & baking.

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