Créme brûlée | Eggless creme brulee

- Advertisement -
- Advertisement -

Eggless creme brulee

Little- Little Cupcake like Dessert with the essence of Vanilla and Taste of Caramelized Sugar. Crème Brulee– Savory of France. France is undoubtedly best in serving desserts with lots and lots of exotic flavors. They are not only scrumptiously tasty but also very beautifully textured and appeals to the eyes – so that you can’t resist yourself from enjoying that. Eggless Crème Brulee is no egg version of this recipe.

Crème Brulee is also known as burnt crème- consisting of a bottom layer of rich custard topped with textured burnet caramelized Sugar.

One day we were watching a regional Marathi serial, in that serial, they came with this superb creme brulee recipe but with eggs, my family was very excited to eat crème Brulee. So I come up with my version of eggless crème Brulee. Hope you all like it. I will be very happy to see your version of crème Brulee.

Crème-Brulee-recipe

MORE ABOUT CRÈME BRULEE

Are you planning a dinner with your loved ones or some evening party? Crème Brulee is a perfect French dessert to give you an exotic and warm feeling on your dinner night. It is very easy to make. Very few ingredients and few tricks are needed to make this luscious, creamy, and caramel sugar crust Brulee.

It is a pudding like , baked custard with a crusty sugary top which will melt in your mouth like a heaven.

Only 6-7 easily available ingredients and my techniques of making are required for the smoothest, creamiest dessert ever! Flecked and flavored with Vanilla Creamy  Custard and cracking the top with crispy caramelized sugar. Its smoothness and texture make it an extra special and luxurious dessert to enjoy.

Most importantly , you don’t have to dine at a expensive and fancy restaurant for this creamy experience. With my easy tips and tricks just made this crème brulee at your own kitchen.

Aren’t you excited about bringing the aroma of a French dish to your kitchen with this simple recipe?

Video presentation of Eggless creme brulee recipe

For more easy Sweets recipes you can visit our YouTube channel VAAM COOKING

You can also check out other recipes here.

Eggless Mayonnaise sauce

Red Velvet Eggless cake

Eggless Scones recipe

Eggless double chocolate cake

Chocolate lava eggless cake

Step by Step photo guide of how to make CRÈME BRULEE

1.Take Corn Flour and water in a small mixing bowl.

Eggless-Crème-Brulee-recipe-corn-four-2-tbsp
Eggless-Crème-Brulee-recipe-water-1-tbs-in-corn

2.Mix it well to make smooth paste of corn slurry.

Eggless-Crème-Brulee-recipe-corn-slurry

3.Heat The Pan and pour Full Fat  Milk.

Eggless-Crème-Brulee-recipe-full-fat-milk

4.Now add Full Fat Crème.

Eggless-Crème-Brulee-recipe-full-fat-creme

5.Mix it perfectly.

Eggless-Crème-Brulee-recipe-mix-milk-and-creme

6.After mixing add Evaporated Milk to it.

Eggless-Crème-Brulee-recipe-evaporated-milk
Eggless-Crème-Brulee-recipe-tip-1-evaporated-milk

7.Boil this Mixture of Milk and Crème.

Eggless-Crème-Brulee-recipe-boil

8.Put Sugar to the Boiling Mixture.

Eggless-Crème-Brulee-recipe-sugar

9.Add Agar Agar.

Eggless-Crème-Brulee-recipe-agar-agar

10.Now add prepared Corn slurry.

Eggless-Crème-Brulee-recipe-add-corn-slurry

11.Cook it for 3-4 minutes until it becomes thick.

Eggless-Crème-Brulee-recipe-cokk-for-3-min

12.After thickening of milk , Sieve the milk to a bowl.

Eggless-Crème-Brulee-recipe-strain-brulee-mixture
Eggless-Crème-Brulee-recipe-tip-seiving

13.For essence and flavor add vanilla essence to it.

Eggless-Crème-Brulee-recipe-vanilla-flavor

14.Mix it well.

Eggless-Crème-Brulee-recipe-mix-well-vanilla

15.Crème Brulee Mixture is ready.

Eggless-Crème-Brulee-recipe-mixture-is-ready

16.Pour Brulee Mixture to the little cups.

Eggless-Crème-Brulee-recipe-pour-brulee-mixture-in-cups

17.Refrigerate the brulee mixture cups for one hour.

Eggless-Crème-Brulee-recipe-refrigerate

18.After 1 hour – Put Sugar on the top of brulee mixture in cups for crusty top.

Eggless-Crème-Brulee-recipe-after-2-hr
Eggless-Crème-Brulee-recipe-sprinkle-sugar

19.Now heat the spoon on flame.

Eggless-Creme-Brulee-recipe-make-spoon-hot

20.Put the Hot spoon over sugar with little pressure.

Eggless-Crème-Brulee-recipe-press-spoon-on-sugar

21.You will see burnt texture and caramelized sugar on the top of brulee mixture.

Eggless-Crème-Brulee-recipe-enjoy-brulee

23. Oven method tip

Eggless-Crème-Brulee-recipe-oven-tip

22.Your Extra creamy Crème Brulee is ready to enjoy.

Crème-Brulee-recipe

Special Notes

1.Perfect Thickening of milk is required.

2.Refrigerate the crème Brulee for at least 1 hour.

3.You can use blow torch instead of gas flame for heating the spoon.

Eggless Crème Brulee recipe card

Eggless-Crème-Brulee

Crème Brulee recipe | eggless Crème Brulee recipe

AvatarAmruta Vaibhav Mayee
Only 6-7 easily available ingredients and my techniques of making are required for the smoothest, creamiest dessert ever! Flecked and flavored with Vanilla Creamy Custard and cracking the top with crispy caramelized sugar. Its smoothness and texture make it an extra special and luxurious dessert to enjoy. Most importantly, you don’t have to dine at an expensive and fancy restaurant for this creamy experience. With my easy tips and tricks just made this crème brulee in your own kitchen.
0 from 0 votes
Prep Time 10 mins
Cook Time 20 mins
Refrigerate 1 hr
Total Time 1 hr 30 mins
Course Dessert
Cuisine france
Servings 2 cups

Ingredients
  

  • 1 Cup Full Fat Milk
  • ½ Cup evaporated Milk
  • ½ Cup Full Fat Crème
  • 3 tbsp Sugar
  • 2 tbsp Sugar
  • 2 tbsp Corn Flour
  • 2 tbsp Agar Agar
  • 1 tbsp Vanilla Essence

Instructions
 

  • Take Corn Flour and water in a small mixing bowl.
  • Mix it well to make a smooth paste of corn slurry.
  • Heat The Pan and pour Full-Fat Milk.
  • Now add Full Fat Crème.
  • Mix it perfectly.
  • After mixing add Evaporated Milk to it.
  • Boil this Mixture of Milk and Crème.
  • Put Sugar to the Boiling Mixture.
  • Add Agar Agar.
  • Now add prepared Corn slurry.
  • Cook it for 3-4 minutes until it becomes thick.
  • After the thickening of milk, Sieve the milk into a bowl.
  • For essence and flavor add vanilla essence to it.
  • Mix it well.
  • Crème Brulee Mixture is ready.
  • Pour Brulee Mixture into the little cups.
  • Refrigerate the brulee mixture cups for one hour.
  • After 1 hour – Put Sugar on the top of the brulee mixture in cups for a crusty top.
  • Now heat the spoon on the flame.
  • Put the Hot spoon over sugar with little pressure.
  • You will see the burnt texture and caramelized sugar on the top of the brulee mixture.
  • Your Extra creamy Crème Brulee is ready to enjoy.

Video

Notes

  • Perfect Thickening of milk is required.
  • Refrigerate the creme brulee for at least 1 hour.
  • You can use a blow torch instead of a gas flame for heating the spoon.
Keyword easy sweets recipes, eggless recipes, homemade dessert recipes
Tried this recipe?Let us know how it was!
Tried this recipe? We are happy to see it, Share your photo at Instagram , facebook and Twitter Mention @vaamcooking or tag #vaamcooking!
Subscribe us at Youtube Vaamcooking Channel for Daily new recipeCheck out vaamcooking Youtube Channel!
- Advertisement -

Latest recipe

Angoori Petha recipe | Petha recipe

Angoori Petha recipe There is only one thing that is more famous than the Taj Mahal in Agra...
- Advertisement -

Créme brûlée | Eggless creme brulee

Eggless creme brulee Little- Little Cupcake like Dessert with the essence of Vanilla and Taste of Caramelized Sugar. Crème...

Whole Wheat Ladoo| Ragi Ladoo

Whole Wheat Ladoo and Ragi ladoo Want to impress everyone in this festive season with your talent of...

Veg Thai green curry Vegetarian | Homemade Vegetarian Green Curry

Veg Thai green curry Vegetarian Thai Green Curry is a medium spicy curry that can be served with rice...

Kolhapuri bhadang recipe | Spicy Bhadang

Kolhapuri Bhadang recipe Evening Hunger Pangs? Picnic Time? Craving for Street Food?. Think about a plateful of tangy,...

Paneer pasanda recipe | Restaurant style paneer pasanda recipe

Paneer pasanda recipe PANEER- Popular, versatile, and Star Of Indian Kitchen. You can whether throw it into indulgent gravy...

homemade ghee | instant ghee recipe | Desi Ghee

Homemade ghee recipe Ghee is a symbol of the love of every Indian Mother of India. Ghee always...

Eggless whole wheat bread recipe | Wheat oats bread

Bread –A very much important part of every kitchen. If we talk about Breakfast- It is incomplete without Bread. It’s very difficult...

Related Recipes

Angoori Petha recipe | Petha recipe

Angoori Petha recipe There is only one thing that is more famous than the Taj Mahal in Agra...

Whole Wheat Ladoo| Ragi Ladoo

Whole Wheat Ladoo and Ragi ladoo Want to impress everyone in this festive season with your talent of...

Eggless whole wheat bread recipe | Wheat oats bread

Bread –A very much important part of every kitchen. If we talk about Breakfast- It is incomplete without Bread. It’s very difficult...

Eggless Scones Recipe | Homemade Healthy veggie scones recipe

Eggless Scones recipe Eggless scones are made using all healthy ingredients like flour, carrot, and spinach you can also...
- Advertisement -

LEAVE A REPLY

Recipe Rating




Please enter your comment!
Please enter your name here