Only 6-7 easily available ingredients and my techniques of making are required for the smoothest, creamiest dessert ever! Flecked and flavored with Vanilla Creamy Custard and cracking the top with crispy caramelized sugar. Its smoothness and texture make it an extra special and luxurious dessert to enjoy.
Most importantly, you don’t have to dine at an expensive and fancy restaurant for this creamy experience. With my easy tips and tricks just made this crème brulee in your own kitchen.