With just 3 ingredients and water, you can make delicious strawberry jam at home. No preservative or artificial color or flavor is used in this recipe. It is healthy and tasty.
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Servings: gms
Calories: 0.3kcal
Ingredients
- 500 grams Strawberry
- 1 1/2 Cup Sugar
- 1/2 Cup Water
- 1 Tbs Lemon Juice
Instructions
- Take freshly chopped strawberries in a pan. Then add sugar in it.
- Add some water to the pan. It will help to melt the sugar and soften the strawberries faster.
- Stir and mix everything well so that the strawberry is well coated in the sugar syrup that is being made gradually.
- Keep stirring rapidly till the strawberries are tender and cooked properly.
- Switch off the flame and transfer the mixture into a separate bowl. Let it cool down for some time.
- Use an electric blender to blend the mixture until it is lump-free. You will get a smooth runny puree of strawberries.
- Now take a separate pan and heat it. Transfer the puree to the pan.
- Cook it again. Keep stirring continuously to prevent sticking of the puree at the bottom due to the sugar content in it.
- At this time add some freshly chopped strawberries to it. This will give a pulpy taste to the jam.
- Stir everything well and add some lemon juice to balance the taste. You can skip the lemon juice if you are using sour or unripe strawberries. You can also add some sugar if you feel it is not sweet enough.
- Cook by stirring rapidly till the puree changes to a dark color. You can switch off the flame after the jam reached your desired consistency.
- Store the jam in an air-tight container for up to 6 months.
Video Presentation of Recipe
Notes
You can also add some sugar if you feel it is not sweet enough.
Nutrition
Nutrition Facts
Homemade strawberry jam | Strawberry jam recipe | No preservative strawberry jam | No artificial color strawberry jam recipe
Amount Per Serving
Calories 0.3
% Daily Value*
Fat 0.003g0%
Polyunsaturated Fat 0.002g
Sodium 0.02mg0%
Potassium 2mg0%
Carbohydrates 0.1g0%
Fiber 0.02g0%
Sugar 0.1g0%
Protein 0.01g0%
Vitamin A 0.1IU0%
Vitamin C 1mg1%
Calcium 0.2mg0%
Iron 0.004mg0%
* Percent Daily Values are based on a 2000 calorie diet.
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