Sweet amla chutney is quick 10 minutes tangy and sweet chutney. Amla ki meethi chutney is healthy chutney rich in Vitamin C and A . This is best chutney in winter season .
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Servings: People
Calories: 101kcal
Equipment
- grater
- spoon
Ingredients
- 8-10 number amla
- 1/2 cup Sugar or jaggery
- 2-3 tbsp water
Instructions
- Wash amla and dry them.
- Grate amla with small size grater .
- Once amla is grated measure it in cup .
- We need to use half amount of sugar to make amla chutney. If one cup of grated amla then use half cup of sugar or jaggery .
- Now in a pan take grated amla .
- Then add sugar in pan .
- Mix amla and sugar well.
- Add water mix well.
- Sugar get melted and becomes watery .
- Stir constantly until water get evaporated .
- Chutney becomes dry .
- Amla chutney is ready .
Video Presentation of Recipe
Notes
Serve amla chutney with chapati.
Consume within 3-4 days
Store in an airtight bottle.
Nutrition
Nutrition Facts
Amla meethi chutney - Sweet amla chutney recipe | Amla ka Meetha achar - Gooseberry pickle
Amount Per Serving
Calories 101
% Daily Value*
Fat 0.003g0%
Sodium 1mg0%
Potassium 12mg0%
Carbohydrates 25g8%
Sugar 25g28%
Protein 0.01g0%
Vitamin C 12mg15%
Calcium 4mg0%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
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